Expectations are changing. Consumers, markets, investors and regulators increasingly require evidence that food, fibre and fuel are responsibly produced.
Global concerns relating to climate change, biodiversity loss, soil degradation and water use have placed agriculture under greater scrutiny. At the same time, international trading partners and major food companies are seeking more transparency and consistent data to meet their own environmental and social commitments.
The GSF responds to this environment. It provides a structured reporting mechanism that supports transparency, safeguards market access and demonstrates continuous improvement across the Australian grains industry.
The purpose of the GSF is to support the long-term sustainability of the Australian grains industry by using credible data to measure, monitor and report national performance across environmental, social and economic indicators.
The GSF reports performance over time to highlight strengths, identify areas for improvement and demonstrate progress.
A sustainable Australian grains industry delivers trusted, high-quality grain through practices that are locally grounded, globally recognised and economically prosperous.
It safeguards people, soil, water, biodiversity and the atmosphere, while supporting growers, communities and future generations.
Grain production that demonstrates environmental stewardship and enduring landscape function.
Safe, supported, and connected people and communities.
Delivering grain that meets market expectations and supports Australia's market access and reputation globally.
Strengthening the long-term profitability and adaptability of the grains industry.
The 2026 Annual Report provides a streamlined view of the Grain Sustainability Framework reporting framework and the first set of baseline and trend data.
Supporting detail including topic definitions, data tables, and methodology is available throughout this website.